Easy Healthy and Quick Quesadilla Recipe
Prep Time
5 minutes
Prep Notes
chop green onions and tomato
Cooking Time
5 minutes
Yields
8 servings
Ingredients
2 cups of hummus
8 corn tortillas
1/2 cup chopped green onion
1/2 cup chopped tomato
1/2 to 1 cup salsa
Directions
Spread one tortilla with 2 to 3 tablespoons of hummus and place in a large nonstick skillet over medium heat. Sprinkle with onions, tomatoes and salsa.
Top with second tortilla and cook until bottom tortilla is warm and soft about 2 to 3 minutes. Turn and cook second side for another minute. Remove from pan and cut in half. Repeat with remaining tortillas.
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