Easy Healthy and Quick Quesadilla Recipe

Prep Time

5 minutes

Prep Notes

chop green onions and tomato

Cooking Time

5 minutes

Yields

8 servings

Ingredients

2 cups of hummus 8 corn tortillas 1/2 cup chopped green onion 1/2 cup chopped tomato 1/2 to 1 cup salsa

Directions

Spread one tortilla with 2 to 3 tablespoons of hummus and place in a large nonstick skillet over medium heat.  Sprinkle with onions, tomatoes and salsa. Top with second tortilla and cook until bottom tortilla is warm and soft about 2 to 3 minutes.  Turn and cook second side for another minute.  Remove from pan and cut in half.  Repeat with remaining tortillas.

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